Toxins Building Up in Food Chains
Explain how organisms affect and are affected by their environment, including the bioaccumulation of toxic materials (e.g. pesticides, heavy metals) through food chains
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1858 concepts · 9 subjects
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Practise the bounded task in Toxins Building Up in Food Chains; see exact limits before inferring broader coverage.
Practise the bounded task in Toxins Building Up in Food Chains; see exact limits before inferring broader coverage.
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Learning resources
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NASA Climate Kids · Practice link — not the full lesson
Plants and Animals
Before you open · source notes
Plants and Animals supports Toxins Building Up in Food Chains. An adult previews and guides; this is a learning page, not a scored quiz.
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Before you openAsk the learner one fact they learned and one question they still have.
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Public NASA Climate Kids page. An anonymous GET on 2026-11-12 returned HTTP 200 with no login or payment prompt for this URL. Opening the link does not save practice or assess mastery. An adult should preview and guide the learner.
NASA Climate Kids. “Plants and Animals.” External page; Gakuva does not copy, host, embed, or redistribute materials.
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Check understanding
- Defines bioaccumulation and explains why toxins increase in concentration higher up the food chain
- Gives a real example of bioaccumulation (e.g. DDT in peregrine falcons, mercury in tuna)
- Explains how organisms can change their habitat (e.g. earthworms aerating soil, beavers creating wetlands)
- Discusses why top predators are most at risk from bioaccumulation
“If your child heard that large fish like tuna can contain more mercury than small fish, could they explain why that is — even though the tuna didn’t encounter mercury directly?”
Curriculum record
- Type
- Conceptual
- Subject
- Science
- Domain
- Ecosystems & Habitats
- Age range
- Ages 12–13
Standards